Häagen-Dazs Macaron
NEW! Discover Häagen-Dazs Macaron, a unique collaboration between Häagen-Dazs and the iconic chef Pierre Hermé. A delicious ice cream, a swirl of sauce and shells of macaroon.
Our twist on the classic French dessert !
Our twist on the classic French dessert !
Häagen-Dazs x Lotus Biscoff
When the creaminess of caramel ice cream meets the crunch of Lotus Biscoff, it creates an irresistible combination!
Macadamia Nut Brittle Pint
Our flagship fragrance, a creamy vanilla ice cream to which we have added caramelized macadamia nut chips.
Salted Caramel Pint
All the richness and subtlety of caramel through a sublime caramel ice cream, caramel sauce and crispy pieces of caramel.
THE HÄAGEN-DAZS WAY
Häagen-Dazs™ have been making ice cream like no other since 1960. Click here to watch the story so far.
OUR EXTRAORDINARY INGREDIENTS
Each scoop starts life as only four ingredients – cream, milk, sugar and eggs. To that, we only add amazing.
Find information on the Environmental Qualities and Characteristics of our products (AGEC law), on the NumAlim website